Cookery Course Sneak Peek

Hello everyone & greetings from England! Just came back from my first day at the cookery school about half an hour ago and wanted to give you a little sneak peek into what… Continue reading

Off To England…

Tomorrow I’ll be leaving for England – YAY! I mentioned in my Chocolate Twist post in April that I’d be flying to London and then heading South West for a cookery course, and… Continue reading

Cashew Chilli Bacon Chocolate Bark

Last year around this time I made Autumn Chocolate, basically chocolate bark plus some ingredients that had an autumn feel to me. Then a few weeks ago the protagonist of a book I… Continue reading

Compliments

I recently got paid three compliments in one day about basically the same thing – everything this blog is about. It started off with a nice compliment from a friend who lives abroad.… Continue reading

Pea Soup

This is not your typical pea soup. It’s not green from blended peas, and it’s not thick, at least not my version of it. I grew up with this soup, it was a… Continue reading

Arancini

I usually cook in the evening, double portions so that I can take one portion to work for lunch the next day. These last couple of weeks I haven’t felt like cooking at… Continue reading