Apricot Panna Cotta

In January this year, I used canned apricots to make jam – which I would not recommend, but I had a craving so just had to make it – and was wondering what… Continue reading

I Found It!

After deciding to change this blog’s theme temporarily until I found one that would accommodate my side-by-side pictures without me having to rework every single post, I finally found a theme I love.… Continue reading

Love Letters – A Spectacular Failure

No, I’m not digressing from food to matters of the heart here, don’t worry.  Although I’d probably fail miserably at writing a love letter, too. But let me explain. Around this time last… Continue reading

Goats Cheese & Tomato Puff Pastry Tartelettes

On Friday this week I already knew I’d be using puff pastry for breakfast today and that I’d have some left over. I mentally scanned the contents of my fridge to see what… Continue reading

Red Velvet Coconut Muffins

I’m not a Valentine’s Day person at all, but with each and every media available advertising the day, I remembered having a box of red velvet cake mix sitting in my kitchen cupboard,… Continue reading

(Temporary) New Layout

This morning I discovered – as did probably all WP bloggers using the TwentyTen theme –  that a new feature called infinite scrolling was introduced. Without the possibility to opt out. Infinite scrolling… Continue reading