Onion Cake {Zwiebelkuchen}

It’s Zwiebelkuchen season here in Germany. Same as the Schupfnudeln, here in the South it can be found at all kinds of events like our wine festivals. It’s usually served with a glass… Continue reading

Pumpkin Lasagne

Strolling through our Friday market yesterday, I felt like making something with pumpkin. As usual, I bought the pumpkin first and thought about a recipe later. I acquired a quarter of a musque… Continue reading

Red Quinoa Stuffed Mini Peppers

Some food items you read about on the internet aren’t as easily to come by as one would think, even with globalisation. Having discovered yellow beet at our local market after a two-year… Continue reading

Mountain Lentil Soup

The last couple of weeks the weather was such that you didn’t have any doubt left that autumn had arrived. The cravings for comfort food and being snuggled up on the couch with… Continue reading

Burrata

About two years ago I first read about burrata on food blogs. I didn’t get the hype about some piece of overpriced mozzarella (I know… shame on me…), and then I went on… Continue reading

Plum Puff Pastry Plait

An alliteration as a recipe title – I don’t think I’ve ever managed that before. I bought plums at our Friday Market, as usual with no idea at all what I was going… Continue reading